Filling machines for liquid, paste and viscous products
A single filling platform configurable as piston, auger, gravity or overflow — matched to how your product flows, not to what is easiest to build.
Built around the behaviour of your product
Watery liquids, thixotropic sauces, chunky pastes and aerated creams behave differently inside a nozzle. Instead of forcing one dosing principle onto every product, the machine is configured at the quotation stage: piston cylinders for viscous and chunky products, servo auger for powders and pastes that need volumetric control, gravity or overflow for low-viscosity liquids where speed matters more than displacement accuracy.
The frame, conveyor and guarding stay the same across configurations, which keeps spare parts simple and lets you add a second filling head later without replacing the base machine. All product-contact parts are 316L stainless steel or food-grade polymer, with quick-release connections for cleaning between batches.
Typical configuration shown. Final nozzle count, dosing type and container handling are confirmed against your sample before the order is locked.
Key features
- Diving nozzles with anti-drip
Nozzles descend into the container and retract with a suck-back action to prevent stringing on viscous products.
- Servo-driven dosing
Fill volume stored as a recipe number; changeover between SKUs without tools or mechanical adjustment.
- No-container / no-fill logic
Photoelectric sensing prevents product discharge when a container is missing or misaligned.
- Quick-release product path
Hopper, cylinders and nozzles dismantle without tools for end-of-shift cleaning and product changeover.
- Integration-ready
Digital I/O and Modbus TCP for conveyor handshakes, capping, labeling and coding stations.
Typical specification range
The values below describe the standard build envelope. Final figures depend on product viscosity, container geometry and line speed — confirmed during the sample trial.
| Dosing principle | Piston / servo auger / gravity / overflow (selected per product) |
|---|---|
| Fill volume | 5 – 5000 ml (single dose); larger on request |
| Filling accuracy | ±0.5% of nominal volume (product dependent) |
| Nozzle count | 2 / 4 / 6 / 8 heads, expandable |
| Output | Up to 60 containers per minute depending on volume |
| Container size | Ø25 – Ø120 mm; height 40 – 300 mm |
| Product contact material | 316L stainless steel, food-grade silicone seals |
| Hopper capacity | 40 L standard (jacketed and agitated options) |
| Control | PLC + 7" colour HMI, 50 recipe memory |
| Air supply | 0.6 – 0.8 MPa, dry and filtered |
| Power supply | 220 V / 380 V, 50/60 Hz, single or three phase |
| Machine dimensions | Approx. 1800 × 900 × 1600 mm (4-head) |
Please confirm voltage, plug standard and certification requirements for your market when requesting a quotation.
Where this machine earns its place
Ketchup, chili sauce, dressings — piston fill with diving nozzles.
Lotions, gels, shampoo — overflow or piston with anti-foam control.
Detergents, cleaners — corrosion-resistant wetted parts.
Gravity filling with drip-free shut-off and level control.
Related equipment
Discuss your productActual models from our factory
Real models with factory price ranges and specification data. All machines are built to order; MOQ is 1 set and standard delivery is about 15 days.
Price ranges are indicative factory quotations and vary with configuration, output and options. Ask us for a firm quotation against your product samples.
Send us your product and pack size
We will confirm the dosing principle, nozzle count and realistic output for your line — usually within three working days.